2

Feeding Japan. The Cultural and Political Issues of Dependency and Risk

Year:
2018
Language:
english
File:
PDF, 520 KB
english, 2018
3

From Ethnic to Hip: Circuits of Japanese Cuisine in Europe

Year:
2005
Language:
english
File:
PDF, 1.34 MB
english, 2005
5

Popularizing a Military Diet in Wartime and Postwar Japan

Year:
2002
Language:
english
File:
PDF, 327 KB
english, 2002
7

The Soy Sauce Industry in Korea: Scrutinising the Legacy of Japanese Colonialism

Year:
2006
Language:
english
File:
PDF, 757 KB
english, 2006
8

A Note on the Making of Culinary Tradition—an Example of Modern Japan

Year:
1998
Language:
english
File:
PDF, 276 KB
english, 1998
10

THOUGHTS TOWARD AN ETHNOGRAPHY OF RESTAURANTS

Year:
2004
Language:
english
File:
PDF, 112 KB
english, 2004
13

Eating the World: Restaurant Culture in Early Twentieth Century Japan

Year:
2003
Language:
english
File:
PDF, 220 KB
english, 2003
15

From Yokohama to Amsterdam: Meidi-ya and Dietary Change in Modern Japan

Year:
2001
Language:
english
File:
PDF, 936 KB
english, 2001
17

Improving Authors' Relations with Publishers

Year:
2003
Language:
english
File:
PDF, 324 KB
english, 2003
18

Western nutritional knowledge in early 20th century Japan

Year:
1996
Language:
english
File:
PDF, 546 KB
english, 1996
22

Reading Food in Modern Japanese Literatureby Tomoko Aoyama

Year:
2010
Language:
english
File:
PDF, 412 KB
english, 2010